Wild Lobster & Dry Aged Beef

$150.00 - $250.00
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*This is a special order item, please contact us if you would like to purchase.  

Lobster Tails

   

Wild caught in North Atlantic waters. The Atlantic Treasure offers unparalleled versatility with its highly regarded firm white meat and delicate sweet flavor. Lobster’s diet of mollusks, crustaceans, and algae contributes to its firm texture and flavor. Enjoy this excellent source of protein, copper, selenium and B12 on the grill or in the oven.

Ribeyes

A 21 day Dry-Aged MB4+ Ribeye Steak has intense marbling that enhances the beef flavor and tenderness. Cape Grim cattle are raised on the beautiful island of Tasmania south of Australia in a perfect eco-system for naturally raising beef on pasture. 200 days of rain and moderate weather combined with oceanside pasture on top of volcanic soil produces the world’s best 100% grass-fed beef.

What’s in the box?
Dinner for 2 - $150
2 Wild Caught North Atlantic Lobster Tails (7/8oz)
2 Cape Grim Mb4+ Dry Aged Ribeye Steak (12oz)
4 Garlic & Herb Butter Dollops (0.5oz ea)

Dinner for 4 - $250
4 Wild Caught North Atlantic Lobster Tails (7/8oz)
4 Cape Grim Mb4+ Dry Aged Ribeye Steak (12oz)
8 Garlic & Herb Butter Dollops (0.5oz ea)

*Ribeyes and Lobster Tails are blast frozen to maximize flavor and so you can enjoy at your leisure*

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